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incl. 10% tax excl. Shipping costs
Finest belgian dark chocolate couverture
1 unit of 200g
Cocoa: min. 53,8%
Ingredients:
cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring
May contain traces of hazelnuts or other shellfruits and milk
Typical:
dark chocolate couverture with a strong but well balanced taste
Storage: cool (17-20°C), dry and dark
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